This is a creative framework created by our friends Alex and Aki at Ideas in Food. I don’t believe in end all be all rules to anything but these are a fun frame work to look at a cooking creatively. I hope you enjoy and please read through their website or buy their book as both are equally inspirational and awesome. 

Corny Ingenuity: Make Tasty Stuff from Husks, Cobs and Silk

Supreme Innovators: Alex and Aki from Ideas in Food bring their creative perspective on life and cooking to corn at Gilt Taste. Click on the photo above for an amazingly interesting series of ideas and approaches to cooking the forgotten parts of our fresh corn.